
-
Aroma and flavor :
CANTALOUP, VANILLA, ORANGE 🍊
Perched at an altitude of more than 1800m in the heart of the African continent, this Rwandan coffee will clearly take you on a journey with its taste and aroma that is both sweet cantaloupe, sweet vanilla and tangy orange. In addition, the botanical variety being Bourbon gives structure to the texture, making it a naturally creamy coffee. And to finish on a high note, this coffee has been washed (after 24-36 hours of fermentation), which does justice to the terroir of Rwanda in a remarkable way, more particularly in the Northern Province, Rulindo district, to the small Kinini village of 48 members. -------------------------------------------------------------- ------ This coffee is easy to drink as an espresso or filter. In filter, it will be easier to taste the delicate notes of vanilla while in espresso it is a real explosion of melon and orange in the mouth. Quantity of 250g per bag* (coffee beans). Quantity of 908g per bag* (coffee beans). *Our bags are made from plant-based and sustainably managed material ---------------------------------------------------------- --------- NORTHERN PROVINCE, RULINDO DISTRICT 1800m - 2200m BOURBON ------------------------------------------------- ------------------ "Kinini" means, literally, "that big thing right here". It is the name of the collaboration of cooperatives that seek to pool their efforts to improve their batches. 85% of members are women. Kinini is also the name of a (coffee) washing station and cooperative located in the town of Kinini, which collects from the neighboring villages of Tumba and Mageragere. I'm proud to have got my hands on their excellent quality coffee and help Jacquie and Malcolm achieve their dream.
CLOSED:
KININI VILLAGE
COUNTRY:
RWANDA
REGION:
ALTITUDE:
PROCEDURE:
WASHED
VARIETY:
- Choosing a selection causes an entire page to refresh.
- Press the space key and then the arrow keys to make a selection.